Authentic Thai Flavors ~

Buellton, California, near Solvang

Na Na Thai in Buellton, California, offers a delightful escape into authentic Thai flavors. From savory curries to fragrant stir-fries, every dish is crafted with fresh ingredients and traditional recipes. With a warm and inviting atmosphere, it’s the perfect spot for a casual lunch or an intimate dinner. Come savor the taste of Thailand in the heart of the Santa Ynez Valley near Solvang!

Nik and Ashley lived in Bangkok, Thailand for 4 years and had both their children while living in the bustling city. The restaurant name comes from the street they lived on – Sukhimvit Soi 4, also known as Soi Na Na. All the while, they were captivated by the intense flavors of the city’s street food.

Working Together

In 2019, Nik and Ashley decided to move closer to family and accepted positions at Acme Hospitality in Santa Barbara. A few years later, while searching for a new home in the Santa Ynez Valley, they met Greg and Daisy Ryan of Companion Hospitality. In June of 2022, they began a series of weekly Thai pop-ups at Companion’s Bar Le Côte in Los Olivos. Now, with a permanent outpost in Buellton, Nik and Ashley finally get to work together again.

Na Na Thai

225 McMurray Rd UNIT E, Buellton, CA 93427

Hotel Corque Restaurant

Craft House

The Craft House at the Corque Hotel in Solvang is a stylish dining destination known for its seasonal, farm-to-table dishes and creative cocktails. Located within the charming Corque Hotel, The Craft House brings a fresh, modern vibe to the heart of wine country. It features a menu that highlights locally sourced ingredients, often reflecting the flavors and produce of the Santa Ynez Valley.

We’re excited to revive the generational memories of the old Root 246 space with a fresh modern look, craft inspired food and drink and a family friendly atmosphere. The new Craft House brings mom and pop quality with the consistency of a national chain to the beautiful Santa Ynez valley.

Guests enjoy a warm and inviting atmosphere, making it a popular spot for both locals and visitors looking to unwind with an expertly crafted meal or drink. The decor is sleek yet cozy, blending rustic elements with contemporary design to create a relaxed yet sophisticated ambiance perfect for any occasion.

We invite our locals and travelers alike, to enjoy the ambiance and create memories at the Craft House.

Craft House at Corque
420 Alisal Road, Solvang, CA 93463

(805) 693-2258

Fresh & Delicious Italian Cuisine

At Giorgio’s at Parkway

Serving the best Pizzas, Pastas, Salads, Sandwiches at Giorgio’s at Parkway, for dine in, take out and delivery in Buellton, Solvang, Santa Ynez and Los Olivos. You will have to try our fresh delicious food!

An amazing surprise inside of the liquor store. Please do not miss out on this wonderfully delicious Italian food. Incredible pastas, pizzas and salads. Try the beet salad and arugula salad, margarita pizza, vodka rigatoni and more. It was all so delicious, the pastas are so creamy.

Open Monday to Saturday, 11am to 3pm and 4pm to 8pm.

Giorgio’s Italian restaurant in Buellton has opened a second location, Giorgio’s at the Lot, in downtown Los Olivos. Owner Giorgio Curti expressed excitement about the new venture.

The outdoor mobile eatery, located near local wineries, serves lunch and dinner from Thursday to Sunday. The menu includes wood-fired pizza, sandwiches, salads, and seasonal specials.

Patrons can bring their own beverages or request delivery from partner wineries with no corkage fee. Giorgio’s at the Lot is located at 2956 Grand Ave. They offer eat-in, takeout, and online ordering at order.giorgios.cafe/s/order.

Giorgio’s at Parkway
265 Avenue of The Flags
Buellton, CA 93427

(805) 693-2509

Cecco Ristorante –

Solvang

Cecco Ristorante – Seasonally inspired Italian cuisine featuring wood burning oven pizza, handmade pastas, cheese, and antipasti. We use farmer’s market and artisan products whenever possible.

Chef David Cecchini

California native and Solvang resident, Chef David Cecchini combines fresh ingredients with diverse influences and years of experience to offer rustic Italian Cuisine in the heart of Santa Barbara Wine Country.

CECCO is located in downtown Solvang at 475 1st Street. The food is Italian in spirit, using local and seasonal ingredients.The menu features Neapolitan inspired, thin crust pizzas baked in an Italian wood burning brick oven with two daily-changing special pies and a “piatto del giorno” from the oven.

CECCO’S menu is country casual and friendly, featuring hand made fresh pasta, salumi, salads, grilled meats and seafood. Local wines served by the bottle, glass and quartino are some of CECCO’S other tasteful offerings.

The Red Barn

Santa Barbara Wine Country restaurants

Brothers Restaurant Santa Ynez

The 2013 opened their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez. This allows them to offer great food, wine and hospitality to visitors and locals alike. The brothers strive to have legendary service and innovative “made from scratch” cuisine. They provide a welcoming and comfortable atmosphere that causes you to return time and again.

In the summer of 1996, they opened the original Brothers Restaurant in Solvang, which they soon outgrew. In 2002, the brothers brought fine dining to Mattei’s Tavern. They took care of that venerable spot until they opened Sides Hardware & Shoes – in Los Olivos in 2012.

The Nichols Brothers

The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.

Saddle up and mosey on over to our newly revamped hideaway! With a barn-red paint on the outside, you’ll find a warm and welcoming local tavern feel inside, boasting clean lines and a rustic charm. Our space is accented with rich oak, restored branded wood beams, a white-paneled ceiling, and wrought iron lighting. The L-shaped room now features higher ceilings and massive glass windows, creating an airy, open space.

The Red Barn Restaurant Chefs

Watch our talented chefs in action in the open display kitchen. We’ve added a glass-enclosed wine room right next to the dining area, and the original wood-burning fireplaces are still crackling away, with seasoned firewood provided by the trusty Agin Brothers who’ve been supplying the Nichols family for over a decade.

The room, beautifully illuminated by two wrought iron and rope chandeliers, handcrafted by local blacksmith Hans Duus, featuring vintage Edison-style bulbs. Historical photographs of Los Rancheros Visitadores, the legendary group of local horsemen and ranchers dating back to 1929, adorn the walls.

During construction, we discovered old wallpaper beneath layers of paint and paneling, illustrated with dancing girls, pistols, playing cards, and saloons. We’ve preserved and framed these treasures to grace our dining room walls. Don’t miss JC’s handsome bar, crafted by locals Scott and Chris Bruhn from a felled pine tree from Figueroa Mountain. Come on in and experience the perfect blend of history, charm, and western flair!

Pico Restaurant ~

Pico Restaurant at the Los Alamos General Store – Pico’s mission is to create innovative food from local ingredients, carefully sourced from farmers who are committed to sustainable, regenerative, and humane practices.

The chef, Cameron Ingle, is driven by his passion for hunting and foraging. His dream has always been to create a true farmer-driven menu.

The Los Alamos General Store

Enjoy dinner in the garden or in the grand room which served as the town’s General Store until the 1990s. Pico boasts WE Top 100 Wine Restaurants in America 2019. Hosting a large selection of wines with a bias toward small, handcrafted wines that express a sense of place.

Pico shares it a location with Lumen wines, made by acclaimed winemaker Lane Tanner.

Santa Barbara Independent "Foodie Awards" November, 2017

Santa Maria Sun "Comfort food with understated elegance..."